COVID-19 Safety Response Plan
To Support our Customers:
Pacific Coast Catering offers our delicious meals in lunchboxes or lunch bags, to help our clients looking to reduce employee contact. We would be happy to work with you to provide menus based on individually wrapped lunches if this is something you or your company is looking for. Please call or email to find out the great ways we can help during this time.
To Support our Community:
Pacific Coast Catering is dedicated to following all of the prevention measures recommended by our local and provincial health authorities. Some of the steps that we are taking include ensuring that all areas of our workspace are rigorously cleansed, proper hand washing hygiene is carried out, and contact between staff members is limited. We have a COVID-19 response team that is working around the clock to make sure that all surfaces are sanitized multiply times each day, and we have restructured our spaces to ensure that staff members are practicing physical distancing at work. All our team have up-to-date information on how to prevent the spread of COVID-19 and we perform health checks with all employees and visitors before entering our facilities.
Our facility is closed to the public and all visitors are signed in, monitored and ask to follow our strict hygiene policies including using sanitizer upon entry.
We are dedicated to ensuring that our drivers follow these strict guidelines outside of our facility as well, and must sanitize all vehicles multiple times per day, in order to care for the health and safety of everyone that we are in contact with.
As a small business, we are dedicated to continuing to provide you with excellent service through these difficult times, and we appreciate your continued support.
All the best,
The Pacific Coast Catering Team.
ABOUT US
Listening, talking and making crazy good food since 2006.
We began in 2006 as a corporate catering company. Over the years, we got to know our customers,
we listened and talked to them, and they started to invite us to cater their weddings, galas, cocktail parties as well as boardroom lunches.
This is how our business grew.
We are committed to creating menus that are globally inspired, locally sourced and crazy good.
The truth is we love what we do—be it building an event from scratch, basking in the Pacific Coast sunshine flipping burgers,
or getting the whole team involved in serving a group of a thousand people or more.
The leadership team—Ron, Breck, Paul, Mel, and Russell—is excited about the future and committed to continuing to serve you.
Our business is run family style. Like family, we stick around, we know each other, and we know (get to know) our customers.
Together, our leadership team has 60 years of continuous service, and we look forward to doubling that number in the years ahead.
We are grateful for the remarkable support we have received from our amazing customers, who we have served, over the years.
While we leverage technology to offer conveniences like online ordering, we still believe in the value of answering the telephone.
Come to think of it, listening and talking to our customers is what got us invited to cater your weddings, galas, cocktail parties and boardroom events.
That, and our crazy good food! Let’s keep talking and eating.
Our Team
Is ready to help
Owner/Operator
Director of Operations
Partner
Executive Chef
Partner/Surrey Kitchen
Sous Chef
Chef de Cuisine
Office Manager
Operations Manager
Sous Chef
Office
The only lower mainland full service caterer with 2 locations to serve you better.